With over 30 workshops to choose from throughout the day, OrganiConn provides a forum to learn new practices, share ideas, and network with others who are working to create a more organic Connecticut. This year in addition to our Vendor Fair we are introducing a Farm and Food job Fair to connect farms and food businesses with talented, capable help.
Things to do
Vendor and Service Provider fair open all day long
Tea Cup raffle
Farm and Food Job Fair
Over 30 organic farm, garden, sustainability, food, and advocacy workshops to choose from during three sessions.
Keynote speaker CR Lawn and Bill Duesing Organic Living on the Earth Award
8:00 - 9:00 Registration & Vendor Fair Opens
9:00 - 10:30 Welcome, Keynote & Bill Duesing Memorial Award
10:45 - 11:45 Workshop Session #1
12:00 - 1:30 Lunch
1:45 - 2:45 Workshop Session #2
3:00 - 4:00 Workshop Session #3
4:00 - 5 :00 Discussion Groups and Job Fair
Vendor and Exhibitor Fair open from 8 - 5
CT NOFA members receive special discounts to OrganiConn. CT NOFA Membership is for consumers, farmers, gardeners, landscapers, community groups, and businesses who support our mission and strive towards a world where all things are organic.
all tickets $5 more at the door
Admission with Lunch
16 and under
Enter to win over 40 gifts and products donated by generous companies, kind farmers, and creative folks from all over at the Tea Cup' raffle. Simply drop your purchased ticket into jars for each prize and see if you have the winning ticket pulled.
Purchase your tickets at registration
Buy your raffle tickets when you check in on Feb. 23
Tickets are $2 each
We are still accepting donations for this year's raffle.
Shoot us an email with the details of your product.
Groups of more than 10 people receive 20% off total conference ticket and lunch bundles.